- Glucosamine – plant-sourced glucosamine hydrochloride – the most highly concentrated and most easily absorbable form. Glucosamine is directly involved in the formation of joint surfaces, bone tissue, tendons, and muscles, as well as veins, arteries, heart valves and others. During joint movement, proteoglycans in the cartilage are constantly being destroyed and require continuous replacement. If levels of glucosamine in the body are too low (which often happens after the age of 40), the production of proteoglycans is disrupted and leads to joint problems. Glucosamine maintains the synovial fluid in the joints and regulates cartilage metabolism, preventing unnecessary tissue breakdown.
- Boswellia – high-quality extract standardized to boswellic acids. As early as 1970, German scientists discover that boswellia has a therapeutic effect similar to that of non-steroidal anti-inflammatory drugs containing ibuprofen and acetylsalicylic acid.
- Ginger – a high-quality extract standardized to the active ingredient gingerol. Ginger has an anti-inflammatory, vasodilating and antithrombotic effect. Modern medical research shows ginger to posess the effects of non-steroidal anti-inflammatory agents.
ForFlex contains the most absorbable form of glucosamine. Plant-based glucosamine has an advantage over crustacean glucosamine because it can be taken by people suffering from seafood allergies. It is suitable for both vegetarians and fasting people.
ForFlex – for healthy joints!
Sources Cited
- Boswellia Serrata, a Potential Antiinflammatory Agent: An Overview, www.ncbi.nlm.nih.gov/pmc/articles/PMC3309643/. Accessed 1 Sept. 2023.
- M. Thomson, et al. “The Use of Ginger (Zingiber Officinale ROSC.) as a Potential Anti-Inflammatory and Antithrombotic Agent.” Prostaglandins, Leukotrienes and Essential Fatty Acids, Churchill Livingstone, 3 Dec. 2002, www.sciencedirect.com/science/article/abs/pii/S0952327802904412.